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A selection of olives in our house marinade

Chicken strips glazed in our Korean-style sauce, served on a bed of Asian slaw and sesame seeds

Crunchy bread topped with fresh tomatoes, red onion and cucumber, finished with balsamic glaze and olive oil

Sliced tomatoes and creamy mozzarella, dressed with basil, balsamic and olive oil

Juicy handmade koftas on a Greek-style salad with mint yoghurt

Sweet cherry peppers stuffed with feta in our house marinade

King prawns cooked in garlic butter with spicy chorizo, served with sourdough

Crispy golden potatoes served with a rich, spicy tomato bravas sauce

Wild mushrooms baked in a Parmesan and garlic cream sauce, served on sourdough

A stack of halloumi fries, served with sweet chilli dipping sauce

2 3oz beef patties with American cheese, homemade burger sauce, lettuce, tomato and gherkins

1 3oz beef patty with a generous helping of BBQ pulled pork, American cheese, lettuce, tomato and gherkins

4 3oz beef patties lathered in hot cheese sauce, bacon, BBQ sauce, lettuce, tomato and gherkins, served with bacon loaded fries

Korean-style chicken with lettuce, tomato, gherkins and sesame

Halloumi with sweet chilli sauce, lettuce, tomato and gherkins

Spicy vegetable burger with lettuce, tomato and gherkins

Gammon steak with peas, egg, pineapple and chunky hand-cut chips

Breaded scampi served with chunky chips, garden peas and tartare sauce

Locally sourced beer-battered haddock with chunky chips, homemade mushy peas and tartare sauce

Our homemade, creamy butter chicken served with fragrant basmati rice and a coriander naan

Layers of beef mince in rich ragu and beschemel sauce, topped with cheese and served with garlic bread and salad

Layers of roasted vegetables in rich tomato and beschemel sauce, topped with cheese and served with garlic bread and salad